Farm Journal
The Chemicals in Conventional Produce (And Why "Washed" Isn't Enough)
We've all done it. Run the apple under the faucet for a few seconds, dried it on a shirt, and felt good about it. Like we'd done our due diligence....
The Chemicals in Conventional Produce (And Why "Washed" Isn't Enough)
We've all done it. Run the apple under the faucet for a few seconds, dried it on a shirt, and felt good about it. Like we'd done our due diligence....
Pasture-Raised vs. Free-Range vs. Cage-Free Eggs: The Honest Breakdown
Three egg labels, three very different promises. Here’s what cage-free, free-range and pasture-raised actually mean.
Pasture-Raised vs. Free-Range vs. Cage-Free Eggs: The Honest Breakdown
Three egg labels, three very different promises. Here’s what cage-free, free-range and pasture-raised actually mean.
Why We Keep a Burn Pile (and How the Ash Feeds Our Orchard)
We keep a burn pile because it closes a loop. Winter drops branches, pruning stacks up, and not all of it is worth chipping or composting. Some wood is thorny,...
Why We Keep a Burn Pile (and How the Ash Feeds Our Orchard)
We keep a burn pile because it closes a loop. Winter drops branches, pruning stacks up, and not all of it is worth chipping or composting. Some wood is thorny,...
Let Nature Lead
We’re not trying to outsmart the land. We’re trying to listen to it. Every morning the field tells on itself: dew on the clover, hens scratching yesterday’s weeds into tomorrow’s...
Let Nature Lead
We’re not trying to outsmart the land. We’re trying to listen to it. Every morning the field tells on itself: dew on the clover, hens scratching yesterday’s weeds into tomorrow’s...